Reserve a Room

APPETIZERS

FAJITA NACHOS - $7.75
tri-color tortilla chips layered with jack cheese, peppers, onions, green chiles, side of guacamole, salsa, sour cream
add chicken - $2.50

SHRIMP COCKTAIL - $12.00
poached jumbo shrimp, cocktail sauce, fresh lemon wedges

SPINACH ARTICHOKE DIP - $8.75
our own creamy spinach artichoke dip, toasted baguettess

BONELESS WINGS - $11.75
one dozen crisp boneless breast meat chicken pieces tossed in your choice of sauce*: one dozen crisp boneless breast meat chicken pieces tossed in your choice of sauce*, celery sticks, carrot sticks, bleu cheese or ranch dressing

buffalo (mild, medium, hot or beyond), spicy asian, barbeque or house barbeque sauce

FLATBREAD - $9.75
roasted tomatoes, red pepper, spinach, feta, olive mix, balsamic glaze, olive oil

DUCK POTSTICKERS - $8.25
steamed duck filled potstickers, soy-ginger dipping sauce

SPRING ROLLS - $4.75
crispy vegetable spring rolls, sweet chile dipping sauce

SOUPS AND SALADS

All salads are served with fresh sourdough bread.

OUR DAILY SOUP cup - $3.50 | bowl - $5.00

WAR WONTON SOUP -$7.75
pork wontons, shrimp, chinese pork, bok choy, chicken broth

ADD YOUR CHOICE OF MEAT TO THE FOLLOWING SALADS:

chicken breast - $5.75 | salmon fillet - $7.50 | strip steak - $7.75

GARDEN MIX - $4.75
local greens, cucumbers, tomatoes, carrots, olives, broccoli florets, choice of dressing

CAESAR* - $9.50
romaine hearts, creamy caesar dressing, parmesan cheese, focaccia croutons

SPINACH SALAD - $10.50
baby spinach, frisee, roasted peppers, artichokes, red onion, feta cheese, cucumbers, olives, cured tomatoes lemon-oregano vinaigrette

BERRY SALAD - $10.00
local greens, mixed berries, spiced cashews, shaved red onions, chèvre, strawberry champagne vinaigrette

ENTREES

RANCHERO BEEF AND CHEESE OMELET - $11.25
three eggs, barbacoa style beef, pepper jack cheese, pico de gallo, salsa verde, charro beans, warm flour tortillas

EGGS YOUR WAY - $8.75
two eggs, bacon or sausage, choice of hash browns, potato medley, cottage cheese or fruit cup and choice of toast
substitute ham steak - $2.50, NY steak $7.50, petit filet $10.00


the following entrees are served with fresh bread and a house salad or cup of soup

SHRIMP PESTO PASTA - $15.25
rich basil pesto cream sauce, seared shrimp, asparagus, portobellos, oven roasted tomatoes, penne pasta, garlic bread

MUSHROOM RAVIOLI - $11.50
portobello stuffed ravioli, creamy tomato basil sauce, garlic toast

FISH AND CHIPS - $16.50
beer battered alaskan halibut, spicy remoulade, seasoned fries

the following entrees are served with fresh bread house salad or cup of soup and your choice of two sides

HALF CHICKEN - $12.50
herb seasoned oven roasted split chicken

RIB-EYE STEAK - $24.50
grilled 10 oz choice rib-eye steak, honey jack butter, add fried shrimp $4.50

FILET MIGNON - $28.75
grilled 8 oz filet of beef, hollandaise sauce, petite option - $22.75

ATLANTIC SALMON - $19.25
seared 7 oz fillet, chimichurri sauce

CRAB CAKES - $13.75
twin grilled crab cakes, honey mustard slaw, spiced aioli

ASIAN

HAPPY FAMILY - $11.00
mixed vegetables, chicken, beef, shrimp, house sauce, white, brown or fried rice

BEEF AND BROCCOLI - $10.75
beef, broccoli florets, spicy dark sauce, white or fried rice

MONGOLIAN BEEF - $10.75
spiced beef, white onions, green onions, hoisin sauce, white, brown or fried rice

SHRIMP AND ASPARAGUS - $11.25
shrimp, asparagus, white sauce, mushrooms, baby corn, water chestnuts, white, brown or fried rice

DRAGON CHICKEN - $10.25
tempura chicken, peppers, onions, sweet and spicy dragon sauce, white, brown or fried rice

CASHEW CHICKEN - $10.25
chicken, peppers, onions, brown sauce, toasted cashews, white, brown or fried rice

ADD YOUR CHOICE OF MEAT TO THE FOLLOWING DISHES:
chicken or pork - $3.75 | beef - $4.75 | shrimp - $5.25

FRIED RICE - $5.25
jasmine rice, egg, dark sauce, peas, carrots

NOODLE BOWL - $7.50
chow mein or lo mein, mixed vegetables

BURGERS AND SANDWICHES

Served with our seasoned fries and pickled local cucumbers.

B.C. BURGER - $10.00
1⁄2 pound burger, american cheese, lettuce, tomato, onion, on a grilled challah bun

B.C. GRIND - $13.75
½ pound short rib and chuck specialty chopped burger, smoked cheddar cheese, jalapeno bacon, crisp shoestring onions on a grilled challah bun

GRILLED CHICKEN SANDWICH - $10.50
grilled chicken breast, cheddar cheese, lettuce, tomato, sriracha barbecue on a grilled telera roll

B.C. TRIPLE DECKER CLUB - $10.50
shaved smoked turkey breast, swiss cheese applewood bacon, avocado, lettuce, tomato, mayonnaise on toasted multi-grain bread


SIDES

BAKED POTATO

SAUTÉED SPINACH

SEASONED FRIES

COLESLAW

ONION RINGS

CHEF’S MIXED VEGETABLES

MASHED POTATOES AND GRAVY

ASPARAGUS

BEVERAGES

SODA - $2.00
Coke, Diet Coke, Sprite, Fanta Orange, Dr. Pepper, Rootbeer, Hi-C Fruit Punch

JUICE - $2.00
Apple, Cranberry, Orange, Lemonade

ICED TEA - $2.00

MILK - $2.00

BOTTLED WATER - $1.00

ACQUA PANNA - $2.50

SAN PELLEGRINO - $2.75

COFFEE - $2.00

HOT CHOCOLATE - $1.50

RED BULL - $3.00

Eating raw or under-cooked meat, poultry, fish, shellfish and eggs can increase the risk of food borne illness.

Menu items can be prepared gluten free or vegetarian. Please ask server for more details. Please inform your server of any allergies so we may prepare your meal to suit your specific needs.

Prices do not include tax. A 22% gratuity will be added to groups of six or more.

Healthy Options
View our health-conscious menu items »

 

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